Potassium chloride is usually the preferred materials to meet the needs there is no significant of water or air associated with normal application rate of KCl. AS potassium chloride is really helpful in plant growth and reproduction. Potassium chloride can also be used for food we eat. As you will probably see potassium chloride makes an appearance in some food like soups, sauce, and sports drinks. It used instead of salt to provide our bodies with potassium it’s also used as firming agent to give good and consistent texture of food and to strengthen its structure. It’s also used as flavor in chocolate, milk, cheese and cream. One thing is extra level of potassium chloride in blood can be harmful to our health |
